https://chalicebrewing.com/press daily 0.75 2023-01-06 https://chalicebrewing.com/press/coeur-dalene-post-falls-press-opening monthly 0.5 2023-01-06 https://chalicebrewing.com/press/bltffhm103f55tjj6gfynotlo1gna2 monthly 0.5 2021-04-16 https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1618613249227-H9IOJX17KUI9OP7BO7HN/Brewpublic_Chalice_Brewing_feature Press - Chalice Brewing featured on Brewpublic https://chalicebrewing.com/press/chalice-brewing-soft-open-press-release monthly 0.5 2021-04-15 https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1616872816301-EFV3QDU8USRQEKBN2OUY/IMG_0090.jpeg Press - CHALICE BREWING OPENS IN DOWNTOWN COEUR D’ALENE, IDAHO https://chalicebrewing.com/press/category/In+the+News monthly 0.5 https://chalicebrewing.com/chalice-home daily 1.0 2025-12-16 https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1604434741914-9U0XM2ZH66QRK2Z78ME3/Chalice_logo-full-gold_white-2.png https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1618499993397-2RBITMHQERXHLP8CYUID/L_Exterior_BW_Chalice.jpg Chalice Home - Chalice Brewing was founded to elevate the craft beer industry through continuous innovation, influenced by the community for the community. https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/8b442ca6-1de0-424e-a64a-682ae0d58cae/Green+and+Beige+Vintage+Christmas+Event+Flyer-2.PNG https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1618500600134-3K1FLP4Q03PUKMPG50FV/P_Exterior_Chalice.jpg Chalice Home https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1618500525497-H2QKQI5Y4NX2AYMC2RIO/IMG_0090.jpg Chalice Home https://chalicebrewing.com/about daily 0.75 2022-08-30 https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1618500760779-PCTUXOO5EXTQ1U61JXLM/P_Exterior_Chalice.jpg About - Built for the Community of Coeur d’Alene. Community is the core of Chalice Brewing and is embedded into the fabric of the brewery. Ingredients for the line of Chalice-brewed beers, ciders, and mead will be as locally sourced as possible. The brewery is a Coeur d’Alene hub–supporting local music, art, and food–while providing a space for gathering and connecting. https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1616872816301-EFV3QDU8USRQEKBN2OUY/IMG_0090.jpeg About - Brian Engdahl Owner, Head Brewer Brian Engdahl’s brewery aspirations started at an early age. Raised by entrepreneurs, he always worked toward opening his own brewery. His drive to achieve this goal led him to a double degree in Fermentation Science and Business Innovation Management at Oregon State University. Brian also acquired an international certification in craft brewing from the Institute of Brewing and Distilling based in London, England. Post-graduation, Brian joined the team at legendary craft brewery Widmer Brothers, where he learned the ins and outs of production brewing and large-scale brewery organization. He then accepted the Head Brewing position at Ancestry Brewing in Tualatin, Oregon—where he helped them grow into an award-winning brewery. Chalice Brewing is the culmination of Brian’s experience, expertise, and energy. As an up-and-coming brewer in the competitive Portland beer scene, he decided on Coeur d’Alene because of its beauty and sense of community. https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1618500846500-MWN4FX93N7TYK5S7Y6JQ/P_Side_Bricks_Window.jpg About - Honoring the rich past of Coeur d’Alene Located in a renovated building from 1918 in downtown Coeur d'Alene, Chalice not only hopes to preserve the city’s history but become a part of its future. After two years of renovating the downtown building, removing layers of walls covering the original bricks, and tearing up vinyl flooring to lay extensive tile work, the building is now reminiscent of its former beauty. The patio space, formerly a few parking spaces, was converted into an outdoor stage for local musicians and a seating area to enjoy beautiful Coeur d’Alene afternoons and evenings. Chalice Brewing is currently offering to-go beer sales only. Full-service opening coming 2021. https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1615433774612-0H58BD1KTVP3V05N4G1M/image_50387713.JPG About - Why We Brew What We Brew Chalice’s brewing philosophy is rooted in the idea of continuous innovation while honoring the past and bringing lost styles and recipes back to light. We see it as stepping forward by looking back. In the Pacific Northwest, we’re surrounded by a bounty of local products that support real flavors from real things. We cherish the beer brewing process and see little benefit in adding artificial ingredients—we let the quality ingredients shine. Because of this, our beer will always taste like beer. We’re not afraid of using every flavor the world has to offer—but, at the end of production it better still taste like a beer. If it’s balanced, you should taste the yeast, the grain, and the hops. We brew beers to style: guidelines were created by the collective brewing industry over time as a shared understanding of what beers should taste like. Even if Chalice brews with an additive like tea or fruit, the base beer underneath will still be to its root style. Chalice Brewing loves being an Idaho brewery and will try and make the most locally sourced beers possible. If the ingredients aren’t in Idaho, they’ll be sourced from the Pacific Northwest before looking elsewhere. We believe that using local products is a more genuine experience and will bring our customers closer to home. https://chalicebrewing.com/contact daily 0.75 2025-04-16 https://chalicebrewing.com/the-renovation daily 0.75 2022-05-24 https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424058700-W9PECMHPH256534VSO6F/IMG_9596.jpeg The Renovation The biggest modification we needed to make for the brewery—Chalice Brewing https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424028376-S5KGPQY0UYPN987XJ46P/IMG_0386.jpeg The Renovation Ripping up the old concrete to pour a more stable beer garden base. https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424028202-94PV2QO4QV01086AP4E9/IMG_0479.jpeg The Renovation Pouring the concrete for the back patio—Chalice Brewing https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424027130-H0AOAPCCFB11YZ2P8GDC/IMG_0778.jpeg The Renovation We went with light tile to contrast the dark accents around the brewpub. https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424047015-3P2P5UVE2JSPDP9KLOY6/IMG_1013.jpg The Renovation Installing the kettle: measure twice cut once—Chalice Brewing https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424027449-PNX8O3G99RJKMY64P72K/IMG_0638.jpeg The Renovation Building the outdoor stage for the beer patio—Chalice Brewing https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1608424047525-NDCFMPVP5OLXD7K7ZDJ4/IMG_0996.jpeg The Renovation Mash Tun and Kettle finding their forever (for now) home—Chalice Brewing https://chalicebrewing.com/chalice-on-tap-now daily 0.75 2025-03-12 https://chalicebrewing.com/beer-archive daily 0.75 2023-02-05 https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1638327904998-2678OZYWV9HF7Z8KIYUE/57E8D84F-BE7E-46DF-9F65-2761DCCE5E56.jpg Beer Archive Chalice Divinely Inspired Cyser | Cysers are an ancient style of mead dating back thousands of years. They are technically a mead, cider hybrid. As the bee population decreased and honey was harder to come by, our ancestors used apple juice as an adjunct to continue making mead at a reasonable cost. Our cyser uses Idaho wildflower honey and Washington apples which gives it a very floral aroma and taste. | Style: Cyser | ABV: 10.0% | IBU: 0 | Adjuncts: Idaho Wildflower Honey | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/d92c05f2-4fe6-4755-89c8-79de0ad26475/+cdacda.jpg Beer Archive CDA CDA (Coeur d'Alene Cascadian Dark Ale) | Cascadian Dark Ales (Black IPAs) have the hop characteristics of an IPA with the slight roastiness of a Porter. Our CDA has classic pine aroma with a light malty finish.| Style: Cascadian Dark Ale (Black IPA)| ABV: 7.0%| IBU: 70| Adjuncts: NA| https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1630710261360-R2MKEMN8FRRJPWPT4KOF/Merchandise_PatchBeer%2B%25281%2529.jpg Beer Archive Lake City Hazy Pale | Brewed with Galaxy, Vic Secret, and Nelson Sauvin hops (all Australian varieties), Lake City Hazy Pale Ale is bursting with pineapple, guava, and melon character all the way through the beer. Pair that with a sweet malt profile and pillowy mouthfeel, and you’ve got yourself quite the crowd-pleaser. | Style: Hazy American Pale Ale | ABV: 5.1% | IBU: 30 | Hops: Vic Secret, Galaxy, Nelson Sauvin | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1639962289518-A5B99DEVOHZ4QOEVYZ8K/elder%2Bspirit%2B%25281%2529.jpg Beer Archive Elder Spirit Saison | This Belgian Saison is a sweet, smooth, wheat-based beer spiced with elderflower and peppercorn. Elder Spirit may just awaken your inner Belgian Beer Lover. Style: Belgian Saison| ABV: 6.2%| IBU: 19| Adjuncts: Elderflower and Fresh Cracked Black Peppercorns| https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/ea36100b-1a89-48a9-a7c3-732687df9c3d/campfire.jpg Beer Archive Campfire Stories Collaboration with Trails End Brewing | Campfire Stories is a traditional Rauchbier brewed in collaboration with Trails End Brewery. Rauchbier literally means "smoked beer" in German, and this beer does not disappoint on its smokiness. We brewed our collab with traditional techniques in mind. We imported beechwood smoked malt from Weyermann® Specialty Malts, based in Bamberg Germany, where smoked beers are still produced in the same way they have been since 1387. Before 1818, when the drum kiln was invented, malt was roasted with direct fire, which made all beer have a smokey taste. The brewers of Bamberg never wanted to lose this taste profile and still roast their malts the old way, to ensure the tradition never dies. We have followed suit and are happy to serve a traditional, very smokey Rauchbier in the US.| Style: Rauchbier| ABV: 5.3%| IBU: 20| Adjuncts: Weyermann® Specialty Malts Beechwood Smoked Barley | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/9b79a67c-86aa-487d-83fa-ffe7e5cf9b20/IMG_2411.jpg Beer Archive Ethiopian Coffee Brown | We collaborated with our Sandpoint ID neighbors, Evans Brothers Coffee Roasters to create a smooth Brown Ale. The fruitiness of the direct-sourced Ethiopian Dame Dabaye Coffee pairs perfectly with the richness of the Brown Ale. | Style: Southern English Brown | ABV: 5.7% | IBU: 37 | Adjuncts: Evans Brothers’ Ethiopian Direct-Sourced Dame Dabaye Coffee | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/c263dfcd-b98f-4799-b111-ba12d56ba4e2/sunspot.jpg Beer Archive Sunspot IPA | This IPA is named after the point at the end of Yap-Keehn-Um Beach here in CDA, at the mouth of the Spokane river. It has Nelson and Galaxy hops that give it a very tropical forward aroma, which pairs perfectly with a nice day at the beach. | Style: East Coast IPA | ABV: 7.0% | IBU: 65 | Hops: Nelson Sauvin, Galaxy | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/4764fa8e-57a5-434f-838c-9699faffe660/TeaSB.JPG Beer Archive TeaSB (Earl Grey ESB) | This ESB (Extra Special Bitter) is a twist on the classic style. We used pounds of Smith Teamaker’s Lord Bergamot, Earl Grey Tea, to give this beer an amazing floral and citrusy aroma. Don’t let the word bitter sway you, this beer is very smooth and easy drinking. | Style: Extra Special/Strong Bitter (ESB)| ABV: 4.7% | IBU: 37 | Adjuncts: Smith Teamaker’s Lord Bergamot, Earl Grey Tea | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/5465486f-2bc4-4f7c-bb21-b76569506bd8/Boneta+pic.JPG Beer Archive Boneta Dark Mexican Lager | named after a 1904 Sternwheeler boat that used to cruise Lake Coeur d'Alene, was made to enjoy by the water. This beer was created in collaboration with Coffee Roboto, who provided us with a black volcanic salt and ground black-lime spice mix to garnish the rim. Enjoy with a lime if you feel like it! | Style: Vienna Lager/Dark Mexican Lager | ABV: 5.1% | IBU: 27 | Adjuncts: Coffee Roboto Black Volcanic Salt and Black-lime Spice Mix | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/1e040ba2-a60f-479e-8ff7-1e01c48c2fb0/Ye+olde.jpg Beer Archive Ye Olde Pale Ale | This is a very classic English Pale Ale reminiscent of the old style pale ales of London. A malty backbone with hints of floral and spicy aromas give this beer a traditional taste. | Style: English Pale Ale | ABV: 4.7% | IBU: 37 | Malt: Simpsons Malt (UK)| https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/60d7a3b4-2956-4fc9-a99a-93512d28e7b6/White+Pine.jpg Beer Archive White Pine Hoppy Saison | This Saison is a modern twist on a classic style. We loaded pounds of dry hops into the back end of fermentation to mimic the processing of an IPA without all the bitterness. Cashmere and Centennial hops give this beer a good piney aftertaste and the Belgian yeast give it hints of banana and clove.| Style: Belgian Saison | ABV: 6.0% | IBU: 19 | Hops: Cashmere and Centennial | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/57d776fb-6204-4fd9-bfaa-37f9fad029bc/Dameileen.JPG Beer Archive Dam Eileen Hoppy Golden Ale | This Golden Ale is named after a section of the Moyie River, if you know, you know. It is an easy drinker made with Idaho 7 hops that give it a refreshing citrus flavor and tropical fruit aroma. It’s the perfect beer for floating the river and enjoying the sun.| Style: Golden Ale | ABV: 4.6% | IBU: 20 | Hops: Idaho 7 | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/f2c10f1f-2547-4a6d-9cfb-b15fb405dafc/6C33705C-C3C2-4592-9412-5A648F95D572+2.JPEG Beer Archive Sherman Ave IPA | A beautifully balanced West Coast IPA with Cascade, Centennial, Citra, and Mosaic hops. This instant classic has a bright citrusy aroma with a smooth mouthfeel from a small addition of Weyermann Rye malt. | Style: West Coast IPA | ABV: 6.9% | IBU: 65 | Hops: Cascade, Centennial, Citra, Mosaic | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/6ca76dde-df16-46a5-b672-30004145d8c9/Daft+rice.JPG Beer Archive The Bebop Jasmine Rice Lager | Chalice Brewing + Daft Badger Brewing | A classic Japanese Rice lager with a modern twist, made in collaboration with Daft Badger Brewing. We added pounds of jasmine flower and shiso leaf along with jasmine rice to make this beer floral and crisp. See you space cowboy… | Style: Japanese Rice Lager | ABV: 5.0% | IBU: 24 | Adjuncts: Jasmine Flower and Shiso Leaf | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/27e2563e-bfd8-4ebf-970f-41979cd8b5c9/IMG_5166.jpg Beer Archive Ethiopian Coffee Porter | Evans Brothers Coffee Collaboration | Brewed in collaboration with our Sandpoint, ID neighbors, the full-body, roast malt base is paired perfectly with the unique stone fruit flavor profile of Evans Brothers’ direct-sourced Ethopian Guji Kercha. | Style: Robust Porter | ABV: 5.7% | IBU: 37 | Adjuncts: Ethiopia Guji Kercha from Evans Brothers Coffee Roasters | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/4910ba84-49ac-4e43-b049-7fe7b3d159c7/Just+chai+it+pic.JPG Beer Archive Just Chai It Amber | We added pounds of Jasmine Pearl Tea Company’s Chaz’s Chai Black Tea to a mild refreshing amber. If you have never had Chai tea in a beer, now’s your time to Just Chai It! | ABV: 5.6% | IBU: 27 | Adjuncts: Jasmine Pearl Tea Company’s Chaz’s Chai Black Tea | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/202457f7-3163-444a-ab4e-1a622eb8738a/Liv+lav+love.jpg Beer Archive Liv Lav Love Pale Ale | I made this for my future wife! It is an extremely floral hopped pale ale with pounds of Lavender in it. It has a nice dry finish with a refreshing aftertaste. | ABV: 5.4% | IBU: 40 | Adjuncts: Lavender Flower | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/694056cb-a9e6-4e87-8044-a1c0623bac4d/Dunboy.jpg Beer Archive Dunboy Irish Stout | Named after a castle in County Cork Ireland where roasty dark beer is popular. This Irish Stout has a strong roasted aroma with a light refreshing finish. | ABV: 4.4% | IBU: 23 | Adjuncts: NA | https://images.squarespace-cdn.com/content/v1/5f9444454aa83f06a7a37284/42b4c5f3-4108-4515-b1d7-09e2aba6a358/She%E2%80%99s+got+it.JPG Beer Archive She's Got It | This Belgian style witbier is a lemon twist on the classic style. It has pounds of lemon zest and fresh sliced lemons squeezed into the brew. A refreshing easy drinker. | ABV: 5.3% | IBU: 14 | Adjuncts: Lemon Zest and Fresh Squeezed Lemon Juice| https://chalicebrewing.com/chalice-on-tap-now-1 daily 0.75 2025-12-16 https://chalicebrewing.com/wine-list daily 0.75 2025-02-12 https://chalicebrewing.com/menu daily 0.75 2026-04-03 https://chalicebrewing.com/cooler daily 0.75 2025-12-16