Currently Pouring
Please Order At The Bar
16oz: $7.00 / 8oz: $4.00 unless specified
32-ounce Crowlers available to-go
Tax included
Moon Racer Hard Iced Tea (5.8%, IBU: NA)
Why cruise the sun when you can race it? Our hard tea is made with classic black iced tea from Smith Tea Company and very lightly sweetened with allulose, a naturally occurring zero calorie sweetener. Served over ice with a lemon wedge. Make it a John Daily with our in house lemonade if you’re feeling frisky
-Brewed In House
Just Chai It Amber (5.6%, 27 IBU)
We added pounds of Jasmine Pearl Tea Company’s Chaz’s Chai Black Tea to a mild
refreshing amber. If you have never had Chai tea in a beer before, now’s your time to
Just Chai It, you just might like it!-Brewed In House
Festbier (6.0%, 24 IBU)
Light tasting strong lager that is typically served in the tents of Munich during Oktoberfest. Pilsner and Vienna malt make it an easy drinker. German malt, Austrian yeast, American Hops! Lift your steins!
-Brewed In House
Lantern Lager Coffee Infused Schwarzbier (5.0%, 30 IBU)
Schwarzbier is a German style smooth black lager. We infused it with Lantern Donuts’ Costa Rican Tarrazu San Diego Coffee! The coffee gives this beer a slight cinnamon aftertaste with hints of cocoa. Goes great with a donut ;)
-Brewed In House in collaboration with Lantern Donuts
Marzen (4.9%, 19 IBU)
Vantage Point
A beautiful German lager. Amber in color but light in flavor
-Coeur d’Alene, ID
Topcutter IPA (6.8%, 70 IBU)
Bale Breaker Brewing
A West Coast IPA with Citra and Mosaic hops. If you’re a crowd you will be pleased
- Yakima, WA
Flavor Nuggets (6.8%, 35 IBU)
Lumberbeard Brewing
It’s a hazy IPA; you know what you’re getting into. Lumberbeard rules!
-Spokane, WA
Dry Stout (4.9%, 30 IBU)
Boulevard Brewing
Classic stout on nitro. It’s like a roasty Guiness
- Kansas City, MO
Belgian Blonde (7.5%, 30 IBU)
pFriem Brewing
Bright blonde topped with pillowy white foam. Aromas of light clove, pear, and apricot.
- Hood River, OR
Stiegl Hell Helles Lager (4.5%, 18 IBU) ($8.00 Pint)
Stieglbrauerei zu Salzburg
It’s a Helles that taste good, you get it! Also considered one of the clearest beers in the world.
- Salzburg, Austria
Weihenstephaner Hefewiessbier (5.4%, 14 IBU)
Bayerische Staatsbrauerei Weihenstephan
One of the most iconic hefeweizens in the world. So fresh and so clean!
-Freising, Bayern Germany
Fremont 17th Anniversary Barrel-Aged Barley Wine (15.6%, 25 IBU) 8oz - $12
Fremont Brewing
Barrel aged goodness! It is so amazing and so strong just like Arnold Schwarzenegger!
- Seattle, WA
Dry Cider (6.5%,IBU: Not Given) 12 oz
Double Mountain
Delicious dry cider! Easy drinking and as dry as it gets.
- Hood River, OR
Death to Robots Munich Dunkel (5.3%, IBU Not Given)
Outpost Brewing
A classic German dark lager from our lovely friends at outpost.
- Coeur d’Alene, ID
Chalice Raspberry Cider (6.7%, IBU: NA)
We made a very dry cider with fresh raspberry puree from Oregon. This cider is unfiltered and full of flavor and joy.
-Brewed In House
Chalice Jamaica (Hibiscus Sweet Tea) (No Alcohol) $4.00,
(16 oz w/ ice)
Jamaica is a Mexican hibiscus aqua fresca that was inspired by the Caribbean drink sorrel. Ours has ginger clove and cinnamon to give it a warm refreshing flavor, a very common combination in Jamaica.
- Brewed In House
Chalice London Fog Oat Milk Latte Nitro (No Alcohol) $6.00,
(16 oz w/ ice)
A classic oat milk London Fog latte with Smith Tea’s Earl Grey.
- Brewed In House
MickDuff’s Root Beer (No Alcohol) $3.50, 16 oz
MickDuff’s Brewing
Locally made root beer.
- Sandpoint, ID
In the Cooler
Please Order At the Bar
Pricing includes taxes
Canned Cider
2 Towns Prickly Paradise $7
Meriweather Ginger Root $8
Seattle Dry Basil Mint $7
Schilling Excelsior $7
Tieton Bourbon Barrel Peach $7
Trailbreaker Blackberry $7
Canned/Bottled Beer
Ghostfish Kickstep IPA (Gluten Free) 12oz $7
Hams American-Style Lager 16oz $4
Sapporo Premium Beer 12oz $3.50
Stiegl Grapefruit Radler 16oz $7
Canned Cocktails & Seltzer
10 Barrel Moscow Mule $8.50
10 Barrel Greyhound $8.50
Dry Fly Huckleberry Lemonade $8
High Noon Vodka Seltzer $6.50
Jack & Coke $8
Paddock Sparkling Cucumber Lime $8.50
Sun Cruiser Vodka Tea $6.50
Topo Chico Hard Seltzer $6.50
Sake
Chika Sake Cup $8
Hakutsuru Superior Junmai Ginjo $12
Hakutsuru Sayuri Suoerior Junmai Nigori $12
Ozeki Taru Cedar Barrel Aged Sake $16
Non-Alcohol
Athletic Upside Dawn Golden $4.50
Athletic Run Wild IPA $4.50
Coca-Cola, Diet Coca-Cola, Sprite $2
Fort George Früt Lup Sparkling Hop Water $4
Meriweather Wild Abandon Cider $5
Saint Anol Sparkling Water $4
Smith Tea (Assorted Flavors) $2
Currently Uncorking
Please Order At the Bar
Pricing includes taxes
White Wines
Cono Sur Sauvignon Blanc (12.5%), $8 Glass, $24 Bottle
Young and fresh, this wine has a nice bright yellow color with green hues. Its nose is mineral and citric, with herbal hints and notes of white flowers and melon, which anticipate a balanced and refreshing mouth that culminates in a long, mineral finish. Made from organically grown grapes.
- Cono Sur Winery & Vineyards, Chile
Chemistry Pinot Gris (13%), $9 Glass, $26 Bottle
Crisp aromas of fresh apple and meyer lemon leap from the glass, greeting you with freshness and vivacity. The palate is electric with fresh peach and yuzu, tapering into a pleasant, lingering finish of lemon and tangerine. This wine showcases the bright, balanced character that makes Oregon Pinot Gris singular and delightful.
- Chemistry Wine, Chehalem, Oregon
Au Bon Climat Chardonnay (13.5%), $28 Bottle
Santa Barbara County’s climate and terroir consistently enable Au Bon Climat to produce balanced and lively Chardonnays year after year. A lovely bouquet of citron, apple blossom, and chamomile culminate in fresh floral notes on the nose. Bright acidity and flavors of grapefruit and baker's yeast make this wine a joy to drink now and a versatile option for food pairing.
- Au Bon Climat, Santa Barbara County, California
La Camensarde Sancerre (12%), $45 Bottle
Hailing from the Sancerre region in Loire Valley, France, this Sauvignon Blanc jumps out of the glass with exotic notes of citrus and passion fruit followed by a classic minerality indicative of the region. The wine has a beautiful yellow color with golden highlights, and a lively, fruity palate that is inherently refreshing. The initial vivacity on the palate rounds off with a rich and well balanced finish.
- La Camensarde, Loire Valley, France
Christom Eola-Amity Hills Chardonnay (13.5%), $55 Bottle
Aromatically complex, the wine delivers intermingled notes of brioche, toasted meringue, lemon curd, and minerality. Zesty Meyer lemon, ginger, and cardamom drive interest on the palate, with a satisfying viscosity and bright acidity that lead to a long finish. This Chardonnay is a blend of benchmark vineyard sites in the Eola-Amity Hills, including the Cristom estate. It undergoes native yeast fermentation and full malolactic fermentation, and is aged for eleven months on its lees in 20% new French oak barrels, followed by five months in stainless steel tanks.
- Christom Vineyards, Salem, Oregon
Red Wines
Hidden Horse Red Blend (13.9%), $9 Glass, $26 Bottle
This blend of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc opens with rich aromas of dark fruits, tobacco and white pepper followed by flavors of blackberry, dark cherry and vanilla, framed in toasty oak. This wine is a blend of five vineyards in Yakima Valley, Washington.
- Two Mountain Winery, Zillah,Washington
Matchbook Cabernet Sauvignon (13.9%), $10 Glass, $36 Bottle
The wine opens with classic Cabernet aromas of saddle leather, cigar box and a touch of earthy eucalyptus. Sumptuous flavors of blackberry, boysenberry, huckleberry and mocha are framed by sweet oak and vanilla from barrel aging. Fine-grained, dusty tannins add a plush structure to the finish.
- Matchbook Wines, Zamora, California
Stoller Reserve Pinot Noir (13.5%), $60 Bottle
This Pinot Noir from Dundee Hills, Oregon, opens with a tangle of red and blue fruits, with intriguing notes of bramble berry, dark cranberry and dried cherry. The palate is dense with pomegranate, spiced berry, and silky tannins for a lovely medium-bodied wine with a finish that tapers elegantly into flavors of baking spice and blueberry crumble. Produced entirely from the Stoller Family Estate Vineyard, this wine highlights how well this site can balance ripeness and acidity.
- Stoller Family Estate, Dayton, Oregon
Sleight of Hand “The Archimage” Reserve Red Blend (14.7%), $80 Bottle
The Archimage “Reserve” Bordeaux-Blend is 54% Cabernet Franc and 46% Merlot, sourced primarily from the Sleight of Hand estate vineyard on Red Mountain and Blue Mountain Vineyard in Walla Walla. Aged for 20 months in 41% new French oak, this wine is loaded with flavors of dark fruits like blueberries and blackberries, and has a gorgeous herbal undertones of green peppercorns and hay. Caramel and cinnamon spice come through on the back end, supported by well-integrated tannins and fresh acidity. You’ll be richly rewarded by this gorgeous Bordeaux-blend when pairing this fantastic wine with great music and friends - perfect for your experience at Chalice!
- Sleight of Hand Cellars, Walla Walla, Washington
Sleight of Hand “Psychedelic Syrah” (13.3%), $92 Bottle
With only 440 cases produced, this distinctive Syrah from the Rocks District in Walla Walla is a special treat. The Stoney Vine Estate Vineyard is planted atop an ancient riverbed of softball-sized cobble stones, giving this wine the sought-after ‘Rocks funk’ that wine enthusiasts of this region seek out. Think Northern Rhône, but from our backyard just four hours away from Coeur d’Alene. This wine is foot stomped after harvest and natively fermented in 20% new French oak for 16 months before bottling unfined and unfiltered. Flavors of roasted red meats, tobacco spice, fresh herbs, wet stone, and earth are complemented by vibrant plum, red cherry, and mouth-coating tannins. This wine will keep you coming back to Chalice for another bottle!
- Sleight of Hand Cellars, Walla Walla, Washington
Canned cocktails and non-alcoholic options available in the cooler.